Future Ready Blog

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Celebrate Local Food Week!

Brought to you by the Sustainability Office . This week is Local Food Week in Ontario – celebrating food that is grown and processed in Ontario . To celebrate , we are diving into why and how you can eat local. Now more than ever, we are seeing people engage with local food, and for good reason...
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May is Asian Hertiage Month

May marks Asian Heritage Month, a celebration that has been observed in communities across Canada since the 1990s and was made official in 2002, when the Government of Canada signed an official declaration to designate May as Asian Heritage Month. Immigration from Asian countries dates back to the...
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Prepared for nursing

By Meaghan Drury ’12 and Lynn Matisz ‘13 When considering his career choices, Carter Rudge ’18 knew two things for sure. First, he wanted to work with people and second, he didn’t want to work in an office. Influenced by his aunt who worked as a nurse when he was younger and went on to become a...